Cranberry-Walnut Streusel Muffins Nutrition Information Serves: 12 Servings Serving Size: 1 muffin Calories: 260 Fat: 13 g Carbohydrates: 34 g Sodium: 240 mg Protein: 4 g Cholesterol: 20 mg Save Print Ingredients 1 cup fresh cranberries 1 tablespoon all-purpose flour 1 tablespoon sugar
Fall Produce is Nutrient-Rich Fall produce like pumpkins, acorn squash and sweet potatoes are super rich in beta-carotene. Your body converts beta-carotene into Vitamin A which has antioxidant properties that neutralize free radicals in the
Apple Cake with Brown Sugar Glaze Save Print Ingredients 2 cups sugar 1 cup canola oil 3 large eggs 3 cups all-purpose flour 1 teaspoon baking soda ½ teaspoon salt 1 teaspoon ground cinnamon 3
Mixed Berry Angel Cakes with Almond Sugar Author: Jan Tilley Type: Dessert Save Print Ingredients 1 cup fresh strawberries, sliced 1 cup fresh blueberries 1 cup fresh raspberries ½ cup sugar ½ teaspoon almond extract 1
Creamy Lemonade Pie Type: Dessert Save Print Ingredients 2 (5 oz.) cans low-fat evaporated milk 2 (3.4 oz.) packages lemon instant pudding mix 2 (8 oz.) packages low-fat cream cheese, softened 1 (12 oz.) can frozen
Blackberry Apple Crisp with Nut Topping Author: Jan Tilley Save Print Ingredients 3 Rome apples – cored and sliced ¼ inch thick 1½ cups fresh blackberries ¼ cup granulated sugar ½ cup plus 2 Tbsp
Fruit Pizza Type: Dessert, Appetiser, Snack Save Print Ingredients 18 ounce pkg. Pillsbury Refrigerated Sugar Slice ‘n Bake Cookies 8 ounce pkg. low fat cream cheese ⅓ cup sugar ½ teaspoon vanilla 1 cup mandarin oranges
Chocolate-Filled Angel Food Cake Save Print Ingredients 2 cups miniature marshmallows ¼ teaspoon salt ⅓ cup water 1 (6 oz) package dark chocolate chips 3 cups Lite Cool Whip, divided ⅛ teaspoon almond extract 1
German Chocolate Sheet Cake Type: Dessert, Snack Save Print Ingredients 1 (18.25-ounce) package German chocolate cake mix 1 large egg 2 egg whites 1¾ cups water Vegetable cooking spray 1 (14-ounce) can fat-free sweetened condensed milk
Cocoa Fudge Cookies Save Print Ingredients 1 cup all-purpose flour ¼ teaspoon baking soda ⅛ teaspoon salt 5 tablespoons butter 7 tablespoons unsweetened dark cocoa ⅔ cup granulated sugar ⅓ cup packed brown sugar ⅓