Creamy Asparagus Soup with Irish White Cheddar Grilled Cheese Sandwiches Nutrition Information Serves: 6 servings Calories: 460 Fat: 15 g Carbohydrates: 41 g Sodium: 780 mg Fiber: 6 g Protein: 30 g Cholesterol: 210 mg Type: Entree Prep Time: 10 mins Cook Time: 30
Creole Seafood Stew Nutrition Information Serves: 8 servings Calories: 280, Fat: 8 g, Carbohydrates: 15 g, Sodium: 900 mg, Fiber: 2 g, Protein: 30 g, Cholesterol: 185 mg Type: Entree Cuisine: Soup Prep Time: 20 mins Cook Time: 40 mins Total Time: 1 hour Save
Italian Wedding Soup Nutrition Information Serves: 10 servings Calories: 330, Fat: 11 g, Carbohydrates: 27 g, Sodium: 700 mg, Fiber: 4 g, Protein: 29 g Cholesterol: 95 mg Type: Entree Cuisine: Italian Prep Time: 30 mins Cook Time: 30 mins Total Time: 1 hour Save
Beef Barley Soup Nutrition Information Serves: 6 Calories: 280 Fat: 5g Carbohydrates: 25g Sodium: 870mg Fiber: 6 Protein: 27 Cholesterol: 55mg Type: Soup Save Print Ingredients 1 lb. 95% lean ground beef 1 small onion, chopped 1 teaspoon garlic salt ½ teaspoon black
Turkey Barley Soup Save Print Ingredients 1 Turkey carcass* 2 quarts water 1 (10 oz) can low sodium chicken broth 3 cups diced potatoes 2 cups sliced carrots 2 cups sliced celery 2 cups
5 Hour Stew Author: Jan Tilley Type: Stew Save Print Ingredients 2 pounds USDA select boneless rump roast 2 cups carrots, sliced 2 cups potatoes, cubed 2 cups celery, chopped 2 cups onion, chopped 2 cups