Just in time for "Back to School," this is a kid-friendly, no-hassle version of everyone's favorite comfort food.
Ingredients
1 pound boneless, skinless chicken breast, cut into strips.
1 red onion, sliced
1 x 15 oz can diced tomatoes with green chilies
1 green bell pepper, sliced
1 red, yellow, or orange bell pepper, sliced
1 Tablespoon olive oil
2 teaspoons chili powder
1 teaspoon ground cumin
½ teaspoon garlic powder
¼ teaspoon salt
Instructions
Preheat oven to 400⁰ F. On a cookie sheet, toss to combine sliced red onion, bell peppers, tomatoes & chicken.
In a small bowl, mix together olive oil, chili powder, cumin, garlic powder, & salt. Drizzle oil mixture over chicken & toss to coat.
Evenly spread chicken mixture over cookie sheet. Bake uncovered 20-25 minutes, or until chicken is done. Serve with warm tortillas and your favorite toppings!
Nutrition Information
Calories: 250 Fat: 5 g Carbohydrates: 31 g Sodium: 220 mg Fiber: 4 g Protein: 21 g Cholesterol: 45 mg
Recipe by JTA Wellness; San Antonio Dietitians at https://www.jtawellness.com/2015/08/oven-baked-fajitas/