Berry Yogurt Pops
Author:
Jan Tilley
Type:
Dessert
Ingredients
2 cups nonfat sugar free vanilla yogurt
2 cups berries, fresh or frozen (your favorite or a mixture)
4 Tablespoon honey
2 Tablespoon orange juice
Instructions
Blend together yogurt, berries, honey and orange juice until smooth.
Pour mixture evenly into 6 small Dixie cups (filling up ¾ of the way).
Place cups into a shallow baking dish. Cover dish plastic wrap and using a knife make small slits over each cup.
Slip a wooden popsicle stick through the wrap and into a cup.
Place dish into freezer for at least 3-4 hours. Remove plastic wrap and peel off the cup to reveal your yogurt pop!
Notes
Makes 6 servings Nutrition Information 90 calories, 0 grams fat, 0 mg cholesterol, 45 grams sodium, 22 grams carbohydrate, 2 grams fiber, 3 grams protein
Recipe by
JTA Wellness; San Antonio Dietitians
at https://www.jtawellness.com/2024/04/berry-yogurt-pops/
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