Spicy Nut Popcorn
Author:
Jan Tilley
Type:
Dessert
Ingredients
2 tablespoons butter
½ cup pecans, coarsely chopped
½ cup slivered almonds
1 teaspoon chili powder
½ teaspoon salt
½ teaspoon grated lime peel
1 tablespoon fresh lime juice
¼ teaspoon ground cloves
¼ teaspoon pepper
24 cups air popped popcorn
Instructions
Melt butter in a large skillet over medium heat; add pecans and next 7 ingredients, and sauté 3 to 4 minutes.
Pour warm mixture over popcorn, tossing to coat.
Notes
Makes 8 servings 210 calories, 13 grams fat, 10 mg cholesterol, 170 mg sodium, 21 grams carbohydrate, 5 grams fiber, 5 grams protein
Recipe by
JTA Wellness; San Antonio Dietitians
at https://www.jtawellness.com/2023/03/spicy-nut-popcorn-easyrecipe/
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