Grilled Peaches with Vanilla Ice Cream
Nutrition Information
  • Serves: 4 servings
  • Serving Size: ½ peach + ¼ cup ice cream
  • Calories: 150
  • Fat: 9 g
  • Carbohydrates: 15 g
  • Sodium: 25 mg
  • Fiber: 1 g
  • Protein: 2 g
  • Cholesterol: 30 mg
Type: Dessert
Prep Time: 
Cook Time: 
Total Time: 
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Ingredients
  • 2 medium peaches, halved
  • 2 tablespoons butter, melted
  • Cinnamon, to taste
  • 1 cup vanilla ice cream
Instructions
  1. Heat grill to medium heat. Brush both sides of peach halves with melted butter.
  2. Place peaches cut-side down onto hot grill. Cover grill and allow peaches to cook for 4-5 minutes before flipping. Cook peaches an additional 4-5 minutes, until charred and softened.
  3. Remove peaches from grill, sprinkle with cinnamon, and top each halve with a scoop of ice cream. Serve immediately!
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